Wood-Fired Feast by Jon Finch

Wood-Fired Feast by Jon Finch

Wood-Fired Feast is the ultimate companion for the wood-fired oven home cook combining expert instruction with over 100 innovative recipes.

Jon Finch is a live fire and BBQ cooking expert, food writer and festival maker. He is the founder of Grillstock festival and is also involved with a number of other festivals and fire and feast experiences. He co-owns Quay Street Diner in Bristol and is a chef for Delivita Wood Fired Ovens as well as Weber BBQ, giving masterclasses all over the UK. Jon is the author of three cookery books including bestseller, Grillstock, The BBQ Book and has written articles on BBQ for major national publications including Olive magazine, The Telegraph, The Times, The Independent, Metro, The Guardian, BBC Good Food, and Shortlist. He has been featured on Diners, Drive-Ins and Dives hosted by Guy Fieri, as well appearances on Sunday Brunch, The One Show and BBC Good Food Show. Finch lives in Stroud, U.K.

SKU	Unavailable
ISBN 13	9781784946258
ISBN 10	1784946257
Title	Wood-Fired Feast
Author	Jon Finch
Condition	Unavailable
Binding Type	Hardback
Publisher	GMC Publications
Year published	2022-03-07
Number of pages	224
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.