The Craft Beer Kitchen by Cooper Brunk

The Craft Beer Kitchen by Cooper Brunk

Great beer makes a fine meal even better. Long the pairing partner for wings and barbeque, craft beer is coming into its own as a culinary force--inspiring chefs, earning spots on the menus of the world's best restaurants, and adding depth and unique flavors to cooking. In this book, chef Cooper Brunk cements that evolution, pushing the boundaries of cooking with beer by re-imagining classic cuisine, challenging preconceived notions of beer cooking, and expanding the flavor lexicon. Everything you need to create great meals with beer is here, from pairing principles to glassware selection to more than 100 fresh and creative recipes for cooking with beer.

Cooper Brunk: Cooper Brunk is a classically trained and award-winning chef and homebrewer with a passion for craft beer. Through years of professional cooking in top kitchens around the world, he has refined that passion into a unique approach to cuisine he affectionately calls haute bier. This collection of recipes is his contribution to the creative culture of craft beer--dishes that honor and celebrate the artistry and craftmanship of the best craft brewers and that highlight the breadth and depth of flavor available when cooking with beer.

Christopher Cina: Christopher Cina is Executive Chef for the for the Breckenridge-Wynkoop dining concepts, overseeing the culinary teams, operations, and menus of the breweries' highly respected restaurants. He graduated from the Culinary Institute of America and has cooked in kitchens around the United States and the world. In addition to his work as a chef, he has contributed recipes, photos, and food styling to Craft Beer & Brewing Magazine(R), and his photos have appeared in Restaurant Business, Denver Live Magazine, Sunset Magazine, and more.

SKU	Unavailable
ISBN 13	9780996268905
ISBN 10	0996268901
Title	The Craft Beer Kitchen
Author	Cooper Brunk
Condition	Unavailable
Binding Type	Paperback
Publisher	Unfiltered Media Group LLC
Year published	2015-08-25
Number of pages	144
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.