Flavored Butters by Lucy Vaserfirer

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Summary

Flavored Butters features 50 enticing recipes for sweet and savory butters for use as spreads, sauces, and marinades.

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Flavored Butters by Lucy Vaserfirer

Flavored Butters features 50 enticing recipes for sweet and savory butters for use as spreads, sauces, and marinades.

Chef, culinary educator, and food writer Lucy Vaserfirer is the author of Seared to Perfection, Marinades, Flavored Butters, Not Your Mother's Cast Iron Skillet Cookbook, and The Ultimate Pasta Machine Cookbook. She is the creator, writer, and photographer of the blog Hungry Cravings, an online resource that demystifies complex cooking and baking techniques and offers delicious, foolproof recipes. She is an Adjunct Instructor of Cooking at Clark College in Vancouver, Washington, and at Mount Hood Community College in Gresham, Oregon, and she has taught both home cooks and professional chefs and bakers for many years. She holds Le Cordon Bleu associate degrees both in culinary arts and in patisserie & baking. She lives in Vancouver, Washington.

SKU Unavailable
ISBN 13 9780760373200
Title Flavored Butters
Author Lucy Vaserfirer
Series 50 Series
Condition Unavailable
Binding Type Paperback
Publisher Quarto Publishing Group USA Inc
Year published 2021-05-04
Number of pages 96
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.