Washington Cookbook by Janet Walker

Washington Cookbook by Janet Walker

Great keepsake cook books featuring favorite family recipes from each state Specialty and signature dishes reflect historic, cultural and regional influences. Each book is liberally sprinkled with fascinating state trivia. Books are 5 1/2 x 8 1/2 and comb-bound for lay-flat ease of use.

Walker, Janet: - Janet Walker is a freelance lecturer and consultant, specialising in courses in Financial Awareness

Trained as a management accountant with Brooke Bond Oxo Limited, qualifying as a Chartered Management Accountant (FCMA) in 1981. After seven years in industry, joined Croydon College in 1982 as a Senior Lecturer in management accounting and financial management. Studied for MBA at City University Business School in 1987/88. Worked as a full-time author for BPP Publishing Limited for eighteen months from 1990, responsible for writing and technical editing of a range of accountancy and marketing texts and workbooks. Set up own business in 1991 as a freelance lecturer and consultant, specialising in presenting courses in Financial Awareness for a variety of clients, including the Chartered Institute of Management Accountants (CIMA), the Institute of Chartered Accountants in England and Wales (ICAEW), City University Business School, V & A Museum, Markel International, National Lottery Heritage Fund, ICL Systems Service, Norwich Union, Weetabix Limited and the General Dental Council. Also providing financial planning and marketing consultancy services to small businesses. Other books published are primarily through BPP Publishing as above, and a number of CIMA Study Systems through CIMA Publishing.

SKU	Unavailable
ISBN 13	9780914846970
ISBN 10	0914846973
Title	Washington Cookbook
Author	Janet Walker
Condition	Unavailable
Binding Type	Paperback
Publisher	Golden West Cookbooks
Year published	1994-06-01
Number of pages	126
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.