Boulder County Beer by Michael J Casey
In 1979, two University of Colorado professors decided to open Boulder Brewing Company--the forty-third brewery in the nation and the first in the state since Prohibition. Over the next four decades, young entrepreneurs from across the country flocked to the picturesque region to follow their bliss and brew beer. The county's brewing heritage is brimming with stories of how a band of ragtag ruffians helped launch a nationwide revolution. The likes of Oskar Blues, Avery Brewing Company and Left Hand Brewing Company laid the fertile ground for torchbearers such as Upslope, Bootstrap Brewing and many others. Packed with firsthand accounts from adventurous brewers, Michael J. Casey recounts the tale of those who turned Boulder County into ground zero for craft beer in the Centennial State.-
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MICHAEL J.CASEY is a managing editor and columnist for Dow Jones and the Wall Street Journal, where he covers worldwide financial markets. He is a frequent guest on Fox Business and a regular commentator on the Wall Street Journal's News Hub. He formerly worked for the Wall Street Journal in Argentina as the Dow Jones bureau head and principal correspondent. He resides in Pelham, New York.
| SKU | Unavailable |
| ISBN 13 | 9781540245878 |
| ISBN 10 | 154024587X |
| Title | Boulder County Beer |
| Author | Michael J Casey |
| Series | American Palate |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | History PR |
| Year published | 2021-02-22 |
| Number of pages | 162 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |