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Summary

Gin: A Global History features many enticing recipes and images from the past and present of gin. The book will entice both cocktail aficionados and students of socio-political change, as it chronicles gin's evolution from humble berry to modern alcoholic marvel.

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Gin by Lesley Jacobs Solmonson

Gin: A Global History features many enticing recipes and images from the past and present of gin. The book will entice both cocktail aficionados and students of socio-political change, as it chronicles gin's evolution from humble berry to modern alcoholic marvel.
'The "Gin," volume seems particularly well-timed; the spirit is enjoying a US renaissanceAuthor Lesley Jacobs Solmonson brings us through gin's history at a blistering pace that manages to satisfy with plenty of drama and botanicals. Somerset Maugham, Dorothy Parker, The Dutch East India Company, and Robert Benchley ("I must get out of these wet clothes and into a dry martini.") all get their due.' - Boston Globe
Lesley Jacobs Solmonson is a food writer and co-founder of 12bottlebar.com, a site devoted to classic cocktails. She has written for such publications as Gourmet, Wine Enthusiast, Santa Barbara and the International Sommelier Guilds.
SKU Unavailable
ISBN 13 9781861899248
ISBN 10 1861899246
Title Gin
Author Lesley Jacobs Solmonson
Series Edible
Condition Unavailable
Binding Type Hardback
Publisher Reaktion Books
Year published 2012-04-01
Number of pages 128
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.