Lemon by Toby Sonneman
You can squeeze it, zest it, slice it, juice it, pickle it, or even take a bite out of it as Sicilians do. This title tells the story of the remarkable adventure of the lemon, starting with its fragrant and mysterious ancestor, the citron, adored by the Greeks and Romans for its fine perfume and sacred to many of the world's great religions.
Toby Sonneman is the author of Fruit Fields in My Blood: Okie Migrants in the West and Shared Sorrows: A Gypsy Family Remembers the Holocaust. She is a native of Chicago and currently teaches journalism in the Pacific Northwest, with frequent travels to the lemon growing areas of California and Italy.
| SKU | Unavailable |
| ISBN 13 | 9781780230344 |
| ISBN 10 | 1780230346 |
| Title | Lemon |
| Author | Toby Sonneman |
| Series | Edible |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Reaktion Books |
| Year published | 2012-09-01 |
| Number of pages | 128 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |