Human Resource Management in the Hotel Industry by Kim Hoque

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Summary

This book is essential reading for students and researchers with a specific interest in the hotel and catering industry, but will also be of interest to researchers with a wider interest in HRM issues.

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Human Resource Management in the Hotel Industry by Kim Hoque

This book is essential reading for students and researchers with a specific interest in the hotel and catering industry, but will also be of interest to researchers with a wider interest in HRM issues.

'..this book is a signal contribution to our understanding of major hotel employment relations...In more ways than one, this book is a valuable, welcome addition to a more balanced literature.' - Journal of Industrial Relations September 2001

Kim Hoque is Lecturer in HRM at Cardiff Business School. He has published widely in the field of human resource management, having conducted research on greenfield site establishments, foreign-owned establishments, the nature and impact of the personnel function and ethnic minorities in employment, as well as conducting research into the hotel industry. He is also the coordinator of Cardiff Business School's Equality and Diversity Research Unit.
SKU Unavailable
ISBN 13 9780415757812
ISBN 10 0415757819
Title Human Resource Management in the Hotel Industry
Author Kim Hoque
Series Routledge Research In Employment Relations
Condition Unavailable
Binding Type Paperback
Publisher Routledge
Year published 2014-04-08
Number of pages 180
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.